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Our Latest Reviews

Feistykuntrygirl 26 days ago

Fried Shrimp & Oyster Platter

Overall, the shrimp and oysters were good. But the tartar sauce could use some help. I thought it was pricey for the amount of food you get. However, the service was great! I don't remember the waitress name but she had long black hair and pulled it back into a ponytail. KUDOS to her!!

Emorycox24 2 months ago

Char Grilled Ribeye

Great perfection on steak.

4maggies 10 months ago

Sautéed Veggies

Yummy

P. about 1 year ago

Charlie's Daily Catch

I had tile fish brought in from Florida that day. It was some of the best fish I've ever had. It was prepared perfectly - not over or undercooked. I also get the smoked fish dip every time I go, really good, and nobody on the GA coast makes it.

Jessica about 1 year ago

The Captain's Crab Stew Cup

Been coming to Fish Dock (Pelican Point) for years & this will always be a favorite!! Real crab meat and great flavor!!

Donna about 2 months ago

The Captain's Crab Stew Cup

the Crab Stew is the best I ever had, grew up back in the 60,s in Brunswick this place has that real coastal fresh taste.

Charles 9 months ago

Peel & Eat Shrimp

Man that shrimp was good, and fresh off the boat!

Donna about 1 year ago

Fried Shrimp

Had the wild caught Georgia shrimp and they were just awesome. Super fresh of course! Side of macaroni and cheese was delicious and I am picky about my mac and cheese! we were the first dinner table in the restaurant and our waitress was super nice friendly and efficient. This is a must go to place whether you're local or just visiting. A little bit of a hike from Brunswick area but worth it!

Traci about 1 year ago

Fish Tacos

My husband and I were traveling through and we ate here. Fish tacos were outstanding!

Sherry over 1 year ago

Fried Shrimp & Oyster Platter

Awesome food, had this with an extra order of hushpupies



PAST DRAWING WINNERS

November 2021:
Coming Soon

October 2021:
Coming Soon

September 2021:
Megan, Scratch Kitchen & Taproom
Apex, NC

August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ

July 2021:
The Great Greek, NV

June 2021:
Sylvia, Urth Caffé
Los Angeles, CA 

May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA

April 2021:
Travis, El Monumento
Georgetown, TX

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 
Colorado

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA